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SAUCE 'TO BOLOGNA
The typical Products in Art, culture and food in the province of Bologna

The Bolognese sauce is a traditional meat sauce Bolognese cuisine. The sauce is traditionally served with egg noodles, but is also used to flavor other types

PIER PAOLO PASOLINI
The Events and the historical Characters in Art, culture and food in the province of Bologna

Bologna owes much to Pier Paolo Pasolini. Here was born March 5, 1922, in Borgonuovo. Here were the years of his education (he attended the Liceo

MICHELANGELO ANTONIONI
Cinema, Music and Theater in Art, culture and food in the province of Bologna

“I think the men of the cinema should always be connected, as inspiration, in their time. Not so much to express it in its most raw

BOLOGNA: THE CITY 'OF PUPO’S BIRTH AVATI
Cinema, Music and Theater in Art, culture and food in the province of Bologna

Giuseppe Avati, Pupi in art, DiAntonio older brother, writer and producer, was born in Bologna November 3, 1938. After graduating from the Faculty of Political Sciences

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